This is our favourite salad for summer! Recipe by Christine Capendale Styling and photograph by Hein van Tonder Imka WebbImka Webb is a freelance digital marketing expert and the…
The vegan feta can be replaced with soft or Danish-style feta. Recipe by Christine Capendale Styling and photograph by Hein van Tonder Imka WebbImka Webb is a freelance digital…
Recipes by Nomvuselelo Mncube Styling by Robyn Timson Moss Photographs by Roelene Prinsloo Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food…
Recipes by Nomvuselelo Mncube Styling by Robyn Timson Moss Photographs by Roelene Prinsloo Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food &…
This poached fruit with a savoury twist shows the versatility of Knorr Italian Vinaigrette Salad Dressing – the results are sure to tantalise your taste buds! Imka WebbImka Webb…
You can substitute the trout with sustainably sourced cold or hot-smoked salmon. Recipe by Christine Capendale Styling and photograph by Hein van Tonder Imka WebbImka Webb is a freelance…
Recipe by Nomvuselelo Mncube Styling by Robyn Timson Moss Photograph by Roelene Prinsloo…
Hit the winter jackpot with this fragrant, spicy salad that is frugally low in fat but happily high in taste. By Nicola Basson Photograph by Johan Wilke Imka WebbImka…
Entertaining this weekend? This toasted cheesy ciabatta with fillet carpaccio and pesto salad is the perfect dish to serve! Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart…
Nothing beats the authenticity of picking a plum from the tree and biting into the smooth, unwrinkled, shiny skin, your teeth breaking through the crunch that is the flesh……
This prawn, pumpkin seed, pomegranate and avo salad with lemon curd dressing is perfect for summer entertaining. Serve it as a light lunch or a braai side. Recipe and…
Do you have your own signature salad? What makes it signature? A signature salad is all about the way you plate it, the flavour combinations and of course, the…
For this recipe, you will need: skinless and boneless chicken breasts, baby spinach, strawberries and walnuts. This grilled chicken, spinach and strawberry salad is perfect as a light lunch…
Have you got your own signature salad? What makes it signature? A signature salad is all about the way you plate it, the flavour combinations and of course,…
Savouring the tastes of South Africa’s unique culinary offerings is what dining at The Restaurant at Franschhoek’s Grande Provence is all about. This recipe forms part of our Grande…