This plant-based recipe is delicious! Recipes and styling by Claire Ferrandi Photograph by Dylan Swart
Superb flavour combinations. Recipe by Sue Greig Photograph by Graeme Borchers Styling by Anna Montali
The fairest cauli of them all! Something about slicing up a whole cauliflower to serve, like you would a roast, feels very ceremonious – perfect for serving when…
Part of the beauty of this dish lies in celebrating mushrooms in all their shapes and sizes, so when you prepare them, pay tribute to their natural shape…