Veggie & chickpea fritters Packed with veggies, these tasty meat-free Veggie & chickpea fritters only take 30 minutes to make. TOTAL TIME 30 minutes | MAKES 16 INGREDIENTS…
Fresh and light – the perfect side for any chicken dish. These are also delicious eaten cold and can be made into mini fritters – great as canapes. Be…
Fresh and light – the perfect side for any chicken dish …
This is essentially a North African recipe given a Soweto twist with the addition of the sweet potato and chakala. …
Recipe and styling by Claire Ferrandi Assisted by Nomvuselelo Mncube Photograph by Dylan Swart …
COOK’S TIPS: Instead of flour, you could also coat the fritters in breadcrumbs. The result will be much crispier. Slightly moist hands work best to mould the fritters. …
Pea, mint and feta fritters are deliciously crispy vegetarian appetisers. Golden and crunchy, fritters are almost universally loved. Pea and mint are wonderfully refreshing flavours, and the salty feta…
Madumbe, sugar bean, and imbuya fritters are inspired by isiZulu culture, in celebration of our rainbow nation’s diversity. Fritters are always a South African favourite, and this delicious variation…
Experience the specific and special tastes of the winelands of France, Italy, Spain and South Africa in your own kitchen through the pages of Harvest Table. Featuring over 60…
Tomato, mozzarella & chickpea pan bake Vegetarian meal fit for the whole family. PREP TIME 30 min | COOK TIME 40 min | SERVES 6 | VEGETARIAN INGREDIENTS…
Popeye the Sailor Man’s food of choice, spinach is a wonderfully nutritious flowering plant that is equally delicious eaten raw, steamed or blanched. A popular addition to most veggie…
Need to whip up a tasty, impressive breakfast in a jiffy? Keep a bag of pancake mix in your cupboard for fritters in a flash. We bought Golden Cloud…
Calas are Liberian rice fritters that are also sold by hawkers in New Orleans. This calas with caramelised apple compote and peanut ice cream recipe combines the best of…