Need a hero dish that is super-tasty and fabulously easy? Try a big bowl of salmon pasta and everybody can tuck in TO DRINK: Pair this lemony pasta with a rich and citrusy…
This sushi waffle is sure to become a sushi lover’s favourite! Crispy sushi rice, made in a waffle maker, topped with salmon, crunchy cucumber, Kewpie mayo, and creamy avocado.…
Two of brunch’s favourite dishes combine to create one delicious delicacy that’s sure to impress your guests. Don’t be intimated by the artistry – this dish is very easy…
Chargrilled mealie, avocado and flaked salmon salad with spicy pineapple dressing – need we say more? It’s perfect for a braai, to whip up as a quick side with…
Seafood is always an elegant option, so why not try these sticky salmon skewers for something beautiful and different? The earthy herbs are lovely with this salty fish, and…
A wonderfully retro roll meets some classic flavours. Salmon, asparagus and dill roulade is a great addition to your brunch, lunch or dinner table. Did you make this recipe? Tag us…
These easy Salmon fishcakes with creamy Tzatziki sauce are packed with flavour from garlic, coriander, and lots of dried (or fresh!) dill. Moist and tender on the inside, and…
The Food&Home team were lucky enough to step into chef and restaurateur Reuben Riffel’s home kitchen to learn more about his love for food and life when he is…
Smoked salmon, dill & capers omelette Delicious spin on a classic omelette! PREP TIME 5 minutes | TOTAL TIME 15 minutes | SERVES 4 INGREDIENTS 12 eggs ⅓ cup water…
Salmon cakes with apple salad Talk about refreshing! Try this Salmon cakes with apple salad recipe. PREP TIME 30 min + freezing | COOK TIME 20 min | SERVES…
Vibrant and finished with the perfect crunch, these greener sushi rolls are made with savoy cabbage and are easier to make than you may think. Savoy cabbage sushi HANDS-ON…
Elevated with olive tapenade, these classic salmon and cream cheese wraps are perfect for lunch boxes, picnics or appetisers. These wraps are incredibly diverse and can be filled with…
Known in France as “salmon en croûte”, salmon Wellington is lighter and more elegant than its big brother, beef Wellington. A fillet of fresh salmon is spread generously with…
Recipe, styling and photograph by Katelyn Allegra Assisted by Cassandra Upton …
Beetroot carpaccio with avocado salsa, salmon ribbons and walnuts is a colourful, delicious dish that makes the most of seasonal ingredients. Fresh, fun, and super tasty.…