A hearty winter feast at moyo


A truly African experience awaits. Inspired by the traditions and values of our ancestors, moyo is a celebration of, and commitment to, the beauty of Africa. There really is no better location to dine out in these icy winter months, with warm African blankets and magical fireplaces. if you’re lucky, you will be spoiled with some spectacular live entertainment as well.

This winter, moyo have created some incredibly special dishes to ensure everyone’s winter dining out experience is a memorable one for the entire family. These exclusive menu items do not appear on any other menu and is only available until 31 August 2017 – best get there quickly!

For starters, diners can choose between a vegetarian red pepper soup, bleddie warm chicken samosas, fresh mussels in curried coconut broth (absolutely delicious) or North African-inspired chermoula meat balls.

Diners are spoilt for choice when it comes to mains with options like curried butternut lasagne (vegetarian), line fish jollof, Morrocan chicken, nyama na kumba (beef sirloin skewered with prawns) and sticky glazed short ribs (a real winner).

To top off the delectable menu one has the choice of two, out of this world desserts including; Mama’s sago crumble and decadent chocolate brownies.

Tuck into the winter set menu at R185 per person for two courses and R225 for three courses which a carafe of Bramptons wine.

Visit www.moyo.co.za for more info.

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