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    Pancakes are a favourite for breakfast indulgence, and when you add in salted caramel and chocolate fudge sauce, they become sweet and rich dreams. The batter is lightly spiced to give it extra flavour, and these fluffy divine pancakes with salted caramel and chocolate fudge sauce are then drenched in sinful goodness and topped with caramelised hazelnuts to start your day off deliciously. TRY THIS: Make perfect pancakes every time with this easy pancake recipe ALSO TRY: Puffed pancakes with bananas and Horlicks ice cream https://www.foodandhome.co.za/recipes/puffed-pancakes-with-bananas-and-horlicks-ice-cream

    “There is nothing better than a friend, unless it is a friend with a chocolate brownie pudding.” ― Linda Grayson. This delicious and oh-so-gooey chocolate brownie pudding recipe only takes 40 minutes from start to finish and will leave all your guests coming back for more! Made this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO TRY: Chocolate brownies the South African way https://www.foodandhome.co.za/recipes/chocolate-brownies

    The ultimate chocolate chip cookies – a timeless classic that never fails to bring smiles to faces, young and old. Perfectly golden-brown exteriors that boast a delicate, crispy texture, giving way to a soft and gooey center, studded with pools of melted chocolate. These cookies are the epitome of indulgence, the stuff of dreams for any sweet tooth. Did you make this chocolate chip cookies recipe? Tag us on Instagram @foodandhomesa! ALSO SEE: Pressed flower sugar cookies https://www.foodandhome.co.za/recipes/pressed-flower-sugar-cookies Recipe by Toni Scorgie Feature image: Unsplash

    Classic Chocolate Brownies Recipe Get bake sale ready with this classic chocolate brownies recipe! It’s so quick and so easy to make, without compromising on chocolaty goodness! TOTAL TIME 35 minutes | SERVES 5-6 INGREDIENTS 1 Cup Flour ¾ Cup Cocoa 1 ¼ Cup Sugar ½ Tbsp Salt ½ Tbsp Baking powder 3 Eggs 140g Butter, melted ¼ Cup Oil ½ Tbsp Vanilla extract ½ Cup Chocolate chunks METHOD PREHEAT the oven to 170°. Lightly grease a baking pan. PUT all of the ingredients into a large bowl in the order in which they’re written. Stir, then beat the mixture…

    Raspberry and chocolate macarons These bite-sized Raspberry and chocolate macarons are the perfect combination of fruity sweetness and decadent chocolate. TOTAL TIME 2 hours 5 minutes |  MAKES 18 INGREDIENTS 175 g icing sugar 175 g ground almonds 15 g freeze-dried raspberry powder 2 large egg whites A few drops of red food colouring 225 g dark chocolate; (minimum 70% cocoa solids) 225 ml double cream METHOD USE a 2.5 cm round shot glass as a guide to draw 36 circles on a sheet of greaseproof paper. Oil a large baking sheet, then turn the greaseproof paper circle-side-down and smooth it…

    Celebrate World Chocolate Day with our extraordinary spiced hot chocolate recipe. And it couldn’t have come at a better time – wind down after a long week with a cup of hot chocolate in hand. A sweet (and spicy) ending to the week, indeed. It’s the ultimate chocolatey treat that’ll make your day oh-so-delicious! ALSO SEE: Microwave Chocolate Pots https://www.foodandhome.co.za/recipes/microwave-chocolate-pots

    Celebrate World Chocolate Day this 7 July with pure indulgent recipes made from the world’s beloved beans, chocolate and coffee. While coffee may be the nectar of the gods, chocolate is nature’s love letter to mankind. “Coffee and chocolate have been paired together for years, with different chocolates complementing different coffee tastes,” explains Matthew Dees, senior brand manager for Jacobs Coffee. “And it is not only the pairing of chocolate while drinking coffee that sees these two flavours working together, but also when they are used in different culinary approaches to bring out various flavours in both food and drink.”…

    Microwave Chocolate Pots There’s something so comforting about chocolate puddings served with a big dollop of ice cream; it’s such an indulgent pudding and really easy to make. PREP TIME 5 minutes | COOKING TIME 1 minute | SERVES 2 INGREDIENTS 4 tbsp plain flour 4 tbsp caster sugar 2 tbsp cocoa powder, plus ½ tsp to dust 1 egg 2 tbsp (30ml) vegetable oil 3 tbsp (30ml) milk 4 tsp Nutella To Serve Berries & icing sugar METHOD MIX the flour, sugar, cocoa and salt together in a medium bowl. Then add the egg, oil and milk and mix until well…

    Indulge in a Belgian chocolate pairing experience for a family of four against the idyllic backdrop of the Robertson Valley at Ashton Winery. This experience includes a kiddies pairing, so it’s something for the whole family to enjoy! Adult pairing: Sauvignon Blanc – Sauvignon Blanc Chocolate Chardonnay Limited Release (Reserve) – Dipped Orange Chocolate Bonica Vin Doux (Sparkling) – Salted Caramel Chocolate Pinotage – Coffee Bean or Hazelnut Chocolate Roodewal (Reserve) – Milk Curry Leaf Chocolate  Children’s Pairing: 2x grape juice A sweet treat For more information, visit Ashton Winery’s website. Until the 30th of October 2023, you can grab this…

    This chocolate cake is so good you won’t believe it’s vegan, made with coconut cream and dairy free plain chocolate. It’s gluten free too, so it really is a stunning chocolate cake that everyone can eat. ALSO SEE: Sweet potato fudgy brownie bites with espresso sauce Recipe published by Woman&Home.

    White chocolate mini cheesecakes Try these delicious white chocolate cheesecakes, perfect for little individual treats or 1 big spoil. TOTAL TIME 1 hour (+ REFRIGERATION & COOLING) | MAKES 12  INGREDIENTS  300 g plain sweet biscuits  150 g butter, melted  180 ml thickened heavy cream  360 g white chocolate, chopped coarsely  1 kg cream cheese, softened 1½ cups caster sugar 3 eggs  1½ teaspoons vanilla bean paste Frosted cranberries  ½ cup white sugar  300 g frozen cranberries, thawed on a paper towel, and kept cold in the refrigerator METHOD PREHEAT oven to 150°C. Grease a 12-hole ¾-cup cheesecake pan with…

    We sat down with the foodie responsible for making sweet dreams come true. Estelle le Roux is the mastermind behind Chocolat du Coeur – a small business that specialises in everything sweet and chocolatey. If you are anything like me, one bite of the Salted Millionaire Shortbread will have you returning for more! Tell us a bit about yourself and where your journey with food and chocolate started. Food has always been a big part of my life, because my mom loved to cook delicious meals and my dad loved to whip up desserts. I started working in a Chinese takeout…

    Anyone who loves artisanal chocolate knows that pure, handmade chocolate is like the pot of gold at the end of the rainbow – hard to find but worth the wait. It’s chocolate as it was meant to be, minus the tainting of excessive flavouring and sugar, which any chocolatier will tell you only detract from the true cacao flavour. ALSO SEE: 5 Chocolate-based experiences in and around Cape Town If you haven’t popped into Honest Chocolate before, you’re certainly in for a treat, drenched in organic goodness and adorned with surprises. It’s your one-stop shop for all things cacao, from…