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Breakfast & brunch

Okonomiyaki recipe

Okonomiyaki

Okonomiyaki is a Japanese savoury pancake that can contain anything from cabbage to wasabi to seafood. The name itself means ‘how you like’ or ‘what you like’, emphasising the…

French toast stacks recipe

French toast stacks

If you’re getting tired of sweet breakfasts, it’s time to give French toast stacks a try. These crunchy layers are full of yummy savoury delights. Who could resist a golden…

Hollandaise sauce

The word ‘hollandaise’ can often instill fear into otherwise happy apron wearers, but no more! Our super-easy hollandaise sauce will have you scrambling to make batches of eggs Benedict…

Blini there

Call them blinis, flapjacks or crumpets, these happy morsels will have people calling whenever you heat a pan In a frying pan, heat 30ml (2 tbsp) butter and 30ml…

Honey-glazed bacon and fig scones recipe

Honey-glazed bacon and fig scones

Honey-glazed bacon and fig scones are deliciously light pastries, full of robust flavours. The earthiness of figs and smokiness of bacon go beautifully together, and are great with such…

Huevos rancheros

Huevos rancheros is a Mexican classic. Who can say no to fried eggs smothered in a tasty homemade salsa served with warm tortillas? This is a dish bursting with…