Homemade cheat kimchi or red cabbage kimchi Kimchi, a Korean condiment, fermented cabbage pickle, is salty, spicy, tangy and crunchy. PREP TIME 45 minutes + standing & refrigeration | MAKES 3 CUPS    INGREDIENTS 1.5 l warm water 1 cup cooking salt 450 g napa cabbage, cut lengthways into wedges, core intact 4 green onions, … Continue reading Homemade cheat kimchi