How to Make a Patterned Swiss Roll

  For the love of mothers, we decided to make a Swiss roll for tea. This isn’t just any Swiss roll though, we created a beautiful floral pattern to match the cute aesthetic, and we love how it turned out! To learn how we made a patterned Swiss roll, keep reading! How to make a patterned Swiss roll You will need butter sugar flour egg white  food coloring eggs  milk oil white vinegar vanilla extract salt baking powder cream seasonal berries  How to make the pattern – It’s all in the prep Before making the cake, it’s important to make the paste that will create your pattern. This consists of a mixture of butter, sugar, flour and egg white. Once all mixed and smooth, separate the paste into 4 bowls and colour them each, we used pink, yellow, purple and green for a pretty flower aesthetic.  We then spooned these colours into 4 different piping bags. If you don’t have piping bags, you can use Ziploc bags or make your own from baking paper (check out our article on how to make your own piping bags here!) Grease and line a baking tray or Swiss roll tray (23x33cm) with baking … Continue reading How to Make a Patterned Swiss Roll