Cosy up with this Tuscan-style baked chicken gnocchi, the ultimate one-pan comfort meal for chilly evenings. Crispy golden chicken thighs are baked alongside pillowy gnocchi in a rich sauce of white wine, chicken stock, sundried tomatoes and cream, before being finished with melted Parmesan and fresh herbs. It’s hearty, packed with flavour and guaranteed to … Continue reading Tuscan-style baked chicken gnocchi