Baby marrow lasagne Everyone loves lasagne!    PREP TIME 30 min | COOK TIME 1 hour 30 min | SERVES 4-6   INGREDIENTS 1 kg pumpkin, skin removed, cut into wedges 5 baby marrows sliced thickly lengthways ½ cauliflower head, cut into small florets ¼ cup olive oil 1 onion, chopped 3 trimmed celery stalks, chopped … Continue reading Baby marrow lasagne