A classic combination: lamb and aubergines marry very well with creamy béchamel and lashings of Parmesan for the ultimate in comfort food! Comforting and hearty, this organic karoo lamb moussaka is a delicious South African twist on the Mediterranean classic. Made with tender, ethically sourced Karoo lamb, layered between slices of golden roasted brinjals and … Continue reading Organic Karoo lamb moussaka
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