Polenta cake with crème fraîche, figs and honey

A gluten free cake that looks oh, so impressive, and is moist and flavourful. View more of our Mother’s Day recipes here. Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food & Home Entertaining magazine.  www.imkawebb.com More From FHE:Seasonal fruit and vegetable chart for South Africa15+ desserts you have to make this Valentine’s DayThings you can do this Mandela Day – Where to help…Weekly menu: 18 – 24 MarchEverything you need to know about flour15 Christmas roasts you must make this festive season10 Years of Food & Home Entertaining April coversWeekly menu: 24 – 30 June 2019