This beautifully spiced dish is an explosion of flavours. Manakish is a traditional Lebanese bread usually topped with za’atar spice, cheese or ground meat. Here we have paired it with a twist on a classic dish of the same origin: zucchini baba ganoush.   Zucchini baba ganoush with za’atar manakish HANDS-ON TIME 1 hour | PROOFING TIME 1 hour … Continue reading Zucchini baba ganoush with za’atar manakish