• Kick-start your end-of-year festivities with an unforgettable night out. Join us for a delightful evening of scrumptious food, quality wine and exceptionally good company. This November, we’re going to explore the culinary treasures of Melrose Arch, one bite at a time. So come with us and enjoy a welcome drink, starter, main course and dessert, along with perfectly paired wines at four different restaurants.

    If Johannesburg is the gold crown of South Africa, then Melrose Arch is undoubtedly one of the prize jewels in the centre. A city within a city, Melrose Arch is a place like no other – a sophisticated, modern environment that captures the spirit of Europe’s grand piazzas and pavement cafés while embracing the warmth and friendliness of Africa.

    Whether you’re visiting for business or pleasure, Melrose Arch ticks all of the boxes. Convenience and accessibility? Tick. Superior accommodation for discerning travellers? Tick. Top-notch restaurants, shopping and spas? Entertainment? Safety and security? Tick, tick and tick again!

    Melrose Arch is the place to see and be seen – it’s Joburg’s favourite lifestyle destination.

    COME AND JOIN US!

    Date: Tuesday 6 November Time: Registration to take place from 5pm; the Food Meander will start promptly at 6pm

    Dress code: Smart-casual

    Cost: R400 pp, which includes welcome drinks, a three-course dinner, selected wines, a goodie bag and farewell drinks

    Venue: Melrose Arch, The Melrose Gallery, 10 High street, parking entrance 2.

    Registration to take place at The Melrose Gallery on High street (within the Melrose Arch precinct).

    MARCH RESTAURANT

    MOYO, one of the restaurants in Johannesburg, is located in the heart of Johannesburg. This 350-seater, multi-level restaurant embodies Africa’s finest music and urban cuisine offerings. Live bands provide soulful vibes and dining options are diverse – from relaxed meals enjoyed on the outdoor square to romantic dinners savoured in cosy indoor alcoves. No matter the occasion, a visit to Moyo in Johannesburg will showcase an authentic African club atmosphere, replete with a well-stocked wine cellar.

    MOYO

    In the heart of Johannesburg, this 350-seater, multi-level restaurant embodies Africa’s finest music and urban cuisine offerings. Live bands provide soulful vibes and dining options are diverse – from relaxed meals enjoyed on the outdoor square to romantic dinners savoured in cosy indoor alcoves. No matter the occasion, a visit to Moyo will showcase an authentic African club atmosphere, replete with a well-stocked wine cellar.

    THE GRILLHOUSE

    One of Johannesburg’s premium steakhouses, The Grillhouse, offers a first-rate dining experience. Loved by local and international clients alike, it’s difficult not to be impressed. Established in 1995, The Grillhouse offers excellent food, remarkable service, and spectacular wine choices. What’s more, private dining rooms are available for special occasions or business lunches, making it the ideal spot for any get-together.

    FIRE & ICE (FAREWELL DRINKS)

    Wine and dine at the trendy in-house restaurant, which serves breakfast, lunch and dinner daily to tantalise your taste buds with sumptuous cuisine in an intimate and relaxing dining environment. Try one of our gourmet milkshakes and succulent hamburgers which can be enjoyed in the restaurant, or outside in the terrace area overlooking the pool for a relaxed setting.

    GROUPS:

     

    HOW TO BOOK

    For more information about this spectacular event and to book your spot, visit caxtonmags.co.za. When booking, please indicate which menu group (above) you would like to be in.

    TERMS AND CONDITIONS

    Payment to be made within 24 hours of booking. Reservations confirmed only once payment has been received. A 30% cancellation fee applies. Tickets are limited (120 in total), cannot be reserved and will be sold on a first-come, first-serve basis to the first 40 spaces booked per menu group. Travel to and from the event is not included in the cost. Regretfully, no vegetarian alternatives are available.

    Author

    Imka Webb is a freelance digital marketing expert and the digital editor of Food & Home Entertaining magazine.  www.imkawebb.com

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