In Recipes Frangelico Affogato September 27, 2013 Share Facebook Twitter Pinterest Email Simply pour a shot of cold Frangelico (or any nutty liqueur) over a scoop of vanilla ice cream, followed by a shot of hot espresso. Serve immediately; spoon optional. Author Food & Home Entertaining Staff Related Posts Creamy blue-cheese polenta with sautéed kale, butterbeans and mushrooms May 20, 2024 Phyllo cups with goat’s cheese, spring onion and tomatoes May 19, 2024 Braaied s’more doughnuts May 19, 2024