• Chicken Club Salad

    Looking for a way to spice up your chicken salad? Try this Chicken Club Salad recipe using chicken, prosciutto, avocado, tomatoes and parmesan. It’s quick and adds a healthy dose of protein!

    TOTAL TIME 15 minutes | SERVES 2-3

    INGREDIENTS

    500g chicken cutlets (thighs, deboned)
    Olive oil, to brush
    Salt & pepper, as needed
    1 Tbsp paprika
    100g Prosciutto
    1/4 baguette, thinly sliced on the diagonal
    1 avocado, peeled and cut into wedges or slices
    1/4 iceberg lettuce, cut into thin wedges
    1 very ripe tomato, sliced into thin rounds
    1/2 cup (125ml) balsamic reduction
    1 tsp Grated parmesan cheese

    METHOD

    IN a bowl, brush the chicken with oil the season with salt, pepper and paprika.

    IN a heated pan, add oil and sear chicken until it’s cooked and tender.

    IN a salad bowl, place tomato, avo slices, lettuce, prosciutto and chicken.

    TOP with parmesan cheese and then drizzle and dress with balsamic reduction

    SERVE chilled or immediately.

    Chicken Club Salad

    Lunch, Dinner Salad
    By Thilivhali Mugwena Serves: 2-3
    Total Time: 15 minutes

    Looking for a way to spice up your chicken salad? Try this Chicken Club Salad recipe using chicken, prosciutto, avocado, tomatoes and parmesan. It's quick and adds a healthy dose of protein!

    Ingredients

    • 500g chicken cutlets (thighs, deboned)
    • Olive oil, to brush
    • Salt & pepper, as needed
    • 1 Tbsp paprika
    • 100g Prosciutto
    • 1/4 baguette, thinly sliced on the diagonal
    • 1 avocado, peeled and cut into wedges or slices
    • 1/4 iceberg lettuce, cut into thin wedges
    • 1 very ripe tomato, sliced into thin rounds
    • 1/2 cup (125ml) balsamic reduction
    • 1 tsp Grated parmesan cheese

    Instructions

    1

    IN a bowl, brush the chicken with oil the season with salt, pepper and paprika.

    2

    IN a heated pan, add oil and sear chicken until it’s cooked and tender.

    3

    IN a salad bowl, place tomato, avo slices, lettuce, prosciutto and chicken.

    4

    TOP with parmesan cheese and then drizzle and dress with balsamic reduction

    5

    SERVE chilled or immediately.

    Made this Chicken Club Salad recipe? Tag us @foodandhomesa #CookingWithFH on Instagram!

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