• Citrus delicious pudding

    Serves: 6
    Cooking Time: 1 hour 15 mins

    Ingredients

    • 90g butter, softened
    • 330g (1,5 cups) castor sugar
    • 375ml (1,5 cups) milk
    • 3 large eggs
    • 125ml (½ cup) lemon juice
    • 75g (½ cup) cake flour
    • 5ml (1 tsp) baking powder
    • 5ml (1 tsp) orange rind, finely grated
    • icing sugar, for dusting

    Instructions

    1

    Preheat the oven to 180ºC.

    2

    Place the butter, sugar, milk, eggs, lemon juice, flour, baking powder and orange rind in the bowl of a food processor and process until smooth.

    3

    Pour into a lightly greased 1,25-litre-capacity ovenproof dish and bake until golden, about 1 hour.

    4

    Dust with icing sugar to serve.

     

     

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