Creole Scream Halloween cocktail

Elevate your party with a drink that’s equal parts eerie and elegant this Halloween. The Creole Scream Halloween Cocktail combines bold flavours and a haunting twist — think deep hues, a hint of spice, and dramatic flair. Serve it in a smoky glass, garnish with something delightfully creepy, and watch your guests sip with both delight and a little fright.

Print Recipe

Creole Scream Halloween cocktail

Serves: 1

Prep Time: 10 minutes

Ingredients

• 40 ml White rum
• 20ml Dry vermouth
• 10ml Grenadine syrup
• A few drops Bitters
• Mediterranean Delicacies Spanish Style Olives
• Ice

Instructions

1

Mix rum, grenadine, vermouth and bitters

2

Shake with ice

3

Add olive

Also See: Witches brew Halloween mocktail