Zabaglione is a light and sweet custard used in many Italian desserts. Vanilla zabaglione with champagne pears is a divine combination of sweet, fruity and creamy, and these festive glasses…
Strawberry and rhubarb custard tiramisu is a spin on the traditional combination of coffee and chocolate. Fruity and fresh with some deliciously creamy custard, you might even prefer…
Print Recipe Basic chocolate cupcakes Serves: 36 cupcakes Cooking Time: 30 mins Ingredients 5ml (1 tsp) vanilla extract 5ml (1 tsp) vinegar 125ml (½ cup) milk 190g butter 340g sugar 3 large eggs 300g cake flour, sieved 50g cocoa powder 7,5ml (1½ tsp) bicarbonate of soda 125ml (½ cup) boiling water Instructions 1 Preheat the