Give your usual roast chicken a flavour-packed twist with this Cajun chicken and pineapple salsa. Coated in a crunchy cornflake crumb and oven-baked until golden, the chicken is served with a fresh, zesty salsa made with juicy pineapple, lime, coriander and red onion. It’s an easy, crowd-pleasing dish that brings a little sweetness, crunch and spice to the dinner table. Made this Cajun Chicken with Pineapple Salsa recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! Also See: Crunchy fried chicken with amasi and sambal oelek sauce Recipe and styling by Sarah Dall Photograph by Myburgh du Plessis
Spring is here, which means flowy dresses, sunshine, and colourful drinks in hand. It’s prime hosting season — friends, family, and good vibes all around — so make…
Pantry supplies are a cook’s best weapon in the kitchen: a can of cooked lentils here and a few condiments like Worcestershire and soy sauce there, and you’ve almost got a full, tasty meal. And although the dates on the label indicate a specific shelf life for each item, there is some leeway. Learn how long pantry supplies actually last so you can keep your pantry stocked and know when to replace key ingredients like bicarbonate of soda and dried spices. How long pantry supplies actually last The following is a list of the shelf lives of the following…
A refreshing homemade treat that’s as easy to make as it is delicious! This frozen berry yoghurt is packed with fruity flavour and creamy goodness, making it a…
After years of use, our fridges can undergo some wear and tear. And if the interior is still working perfectly, keeping your veggies fresh and meat frozen solid, you don’t need to go out and spend thousands on a new one. With a few thoughtful updates, you can transform your ageing fridge into something that elevates your whole kitchen. The best news is that there’s more than one way to skin a cat: here are our 5 easy and affordable ways to refresh a dated fridge. 5 Easy and affordable ways to refresh a dated fridge 1. A fresh…
Pattern gives a room personality, but combining several prints can make even confident decorators hesitate. A floral curtain, a striped cushion and a checked chair might seem to…
Bring a taste of the Mediterranean to your table with this easy, flavour-packed pizza. A golden, crispy base is topped with melted mozzarella, juicy tomatoes, briny black olives, capers, anchovies and tuna for a delicious balance of fresh and savoury flavours. Finished with a handful of peppery rocket, it’s a fuss-free dinner that’s perfect for relaxed weeknight meals or a casual weekend gathering. Also See: Two-ingredient pizza dough is the shortcut to pizza paradise! https://www.foodandhome.co.za/how-to/two-ingredient-pizza-dough Recipe and feature image: Woman&Home
La Motte Wine Estate in Franschhoek is preparing for the festive season with a collection of food, wine and seasonal experiences, including special bakes, summer-inspired restaurant dishes and…
Nothing beats a freshly baked scone, especially when it’s topped with a generous helping of strawberry jam and whipped cream. These air fryer scones are ready in just 20 minutes, with only 15 minutes of baking time, making them an easy weekend bake when a craving strikes. The addition of amasi gives the scones a subtle tang that balances the sweetness of the jam and cream beautifully. Serve them warm with a cup of tea for a teatime treat that’s hard to beat. View this post on Instagram A post shared by Food&Home (@foodandhomesa) Also See: Flourless…
Give your Halloween feast a monstrously delicious makeover with these spooky monster burgers! Made with juicy burger patties, melty cheese teeth, gherkin tongues and olive eyeballs, they’re a…