The close of the 2026 wine grape harvest will be marked with an elegant open-air celebration on Friday, 10 April as Jazz Under the Stars returns to the werf in front of Geuwels at Vergenoegd Löw. Set against the historic farm buildings and vineyards, the evening promises a memorable blend of music, seasonal cuisine and relaxed farm hospitality beneath the autumn sky. Guests will be welcomed with a glass of Cap Classique before gathering around an abundant seasonal starter table celebrating the very best of the annual harvest. The evening continues with a plated main course by gastronomist Michelle Theron,…
Easter has always had a bit of a sweet tooth. It’s the one time of year when chocolate isn’t just a treat – it’s a tradition. From foil-wrapped…
Hosting a meal for Easter this year? We’ve been seeing amazing new table scape trends that we’re dying to try out ourselves. The best part? They’re easy to put together, use up things you probably have lying around the house, or can easily find at your local thrift store. Blow your guests away at Easter this year with our top Easter 5 table scape ideas. Easter table scape ideas 1. Florals are in Pick some wildflowers (cosmos is currently blooming) and pair them with greens, whites, and other pastel colours to create a floral Easter table. Pop in a…
If there’s one thing Easter guarantees, it’s an alarming surplus of chocolate. Instead of pretending you’ll “pace yourself,” turn those sweets into something even better. This marshmallow Easter…
Friday dinner? Sorted! (and with minimal effort). These fuss-free meatball subs are the kind of comfort food that hits all the right notes: warm, cheesy, and unapologetically indulgent. Using just a handful of ingredients, this recipe leans into convenience without sacrificing flavour. Think golden, toasted rolls cradling juicy, grilled meatballs, all smothered in creamy mayo and blanketed with melted cheddar. It’s the kind of meal that feels like a treat but comes together in minutes – ideal for laid-back evenings, last-minute plans, or when cooking motivation is running low. Serve them straight from the oven, cheese still bubbling, with a…
When your pet isn’t feeling their best, it affects everything – their comfort, your routine, and your peace of mind. Digestive issues are one of the most common…
If there’s one thing we’ll never argue about, it’s mac and cheese. It’s comfort in a bowl, a weeknight hero, and – when done right – pure, glossy perfection. But not all macs are created equal. Some arrive at the table silky and luscious, while others… well, feel a little tight, a little clumpy, a little meh. Try this recipe: Cheat’s macaroni and cheese The good news? The fix isn’t fancy. It’s not a new cheese or a splash of cream. It’s already sitting in your pot – and you’ve probably been pouring it straight down the sink. The magic you’ve been missing Before you drain your pasta, pause. That cloudy, slightly murky water? That’s liquid gold. A scoop of it can transform your…
Celebrate World Paella Day with a dish that’s as vibrant as it is comforting. This seafood paella brings together saffron-infused rice, tender prawns and briny mussels in one…
In Johannesburg, brunch has become more than just a late breakfast. It is a weekend ritual. Friends gather over flat whites, couples linger over eggs Benedict, and entire families turn Sunday mornings into long, lazy meals that stretch well past midday. Across the city, cafés and restaurants have leaned into this culture, offering creative menus, beautiful spaces, and dishes designed for slow mornings. From leafy courtyards to stylish Rosebank hangouts, the city’s brunch scene in 2026 feels more vibrant than ever. If you are planning your next brunch outing, these ten popular spots consistently appear in local guides and reviews.…
If “orange wine” sounds like something dreamed up on a summer afternoon with a citrus press in hand, think again. This amber-toned beauty is less about fruit salad,…