Made with whipped egg whites, Japanese cotton cheesecake is light and spongy and traditionally takes the form of a standard cheesecake. Here, we’ve turned this airy treat into…
Bring a touch of European tradition to your festive baking with this Toscakaka (Caramel Almond Cake) recipe! This holiday classic features a soft, buttery sponge crowned with a…
Spiced chocolate cheesecake with a Christmas-cake crust is a festive spin on a classic favourite, perfect for holiday gatherings. Its unique twist brings a touch of seasonal charm…
Crêpes Suzette cheesecake with caramelised oranges is a unique dish that combines two classic desserts. Crêpes Suzette have been a favourite in French cooking for years, and cheesecake is…
You won’t be able to eat this upside-down strawberry cake without smiling. It’s as eye-catching as it is delicious. This beautiful dessert flips the classic cake recipe on…