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    Bright, tropical and delightfully vegan, this Vegan Piña Colada Pavlova combines airy aquafaba (chickpea brine) meringue with creamy coconut pastry cream and juicy pineapple. Finished with granadilla pulp…

    Bring everyone together with this indulgent Toasted s’mores cake — a dreamy twist on the classic campfire treat. Gooey layers of marshmallow, rich chocolate ganache and buttery cake…

    No December holiday is complete without a cookie jar chock-full of delicious homemade rusks. Made this Christmas-cake rusks recipe? Tag us @foodandhomesa #cookingwithFH on Instagram! Also See: Scrumptious fruit…