• As winter settles in and the mornings get chillier, there’s nothing quite like a warm beverage paired with a sweet treat to start your day. Pick n Pay has just the thing to make your winter mornings extra special with their new Chocolate and Caramel rusks, made with the beloved Nestlé BAR-ONE. For a limited time, these indulgent rusks are hitting the shelves, promising to bring a burst of chocolatey goodness to your cup of tea, coffee, or hot chocolate. Crafted in collaboration with Nestlé, these rusks are a delightful twist on a South African classic. “We conceptualised these exciting…

    Seasonal vegetables and rich earthy spices come to life in this beautiful cauliflower, red pepper and chickpea curry. INGREDIENTS 2 Tbsp. olive oil 1 onion, thickly sliced 1 red pepper, thickly sliced 1 garlic clove, sliced 2 tsp. finely grated ginger 2 red chillies, finely chopped 1 tsp. ground cumin ½ tsp. ground turmeric ¼ tsp. ground cardamom ¼ tsp. ground fennel 1 cauliflower, thickly sliced 1 tin chopped tomatoes 1 400 ml tin coconut cream 1 cup vegetable stock 1 Tbsp. tomato paste 175 grams kale, chopped 1 tin chickpeas, drained and rinsed ½ cup mint leaves METHOD HEAToil…

    Indulge your sweet tooth with this irresistible treat that combines the crunch of honeycomb with the rich, velvety smoothness of dark chocolate. Perfect for a homemade gift or a luxurious snack, this dark-chocolate dipped honeycomb is sure to impress both friends and family. ALSO SEE: SPICED BLUEBERRY AND CHOCOLATE HONEYCOMB TART Recipe and styling by Claire Ferrandi Photograph by Dylan Swart

    How does a delicious Crispy Quinoa Salad sound? Or how about a Chipotle Pulled Mushroom & Spinach Taco with Cashew Cheese & Green Slaw? Sound appealing? Well, now you can try your hand at making these tantalizing dishes at the Good Life Show. The Woolworths Masterclass with PlantLove is a major exclusive feature at the Good Life Show and will give foodies and culinary enthusiasts an opportunity to take their skills to a new level through a high-quality hands-on, cooking experience run by expert chefs and mixologists. Each Masterclass session is packed with loads of fun, tips, and tricks. Tickets are limited to 20 per class and cost just…