Give your Halloween feast a monstrously delicious makeover with these spooky monster burgers! Made with juicy burger patties, melty cheese teeth, gherkin tongues and olive eyeballs, they’re a…
Crispy corn chips loaded with deliciously spicy minced pork, red kidney beans, cheese, salsa, avocado and sour cream. These nachos are a real crowd-pleaser. Also See: Braaied…
Give everyday pantry staples a flavour-packed makeover with these spicy rice and pilchard fish cakes, served with a creamy chutney mayonnaise. Made with pilchards in tomato sauce, fragrant…
This mustard-roasted beef is a simple yet impressive centrepiece for a Sunday lunch, dinner party or special occasion. A tender beef roast is seared until golden, coated in…
Give your Heritage Day braai a flavour-packed twist with this tandoori chicken, cooked over glowing coals until tender, juicy and beautifully charred. Served with warm roti, cooling cucumber-and-mint…