This cost-effective family supper is fuss-free and will still impress the whole gang! Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart Serves 4 EASY 40 mins Preheat…
Recipe and styling by Chris Erasmus Photograph by Toby Murphy…
This recipe uses masa harina. Mexican restaurants have been known to sell masa harina to home cooks. If you’re feeling particularly adventurous, why not research nixtamalising corn at home?…
Recipe and styling by Sarah Dall Photograph by Myburgh du Plessis…
Recipe by Claire Ferrandi and Dashania Murugas Styling by Claire Ferrandi Photograph by Dylan Swart…
This slow-cooker soup can be done in a pressure cooker to speed things up for your convenience. See the pressure cooker method at the end of the recipe. Recipe,…
Serves 4 EASY 45 mins Melt 1 tbsp garlic butter in a pot over medium heat. Add 1 seeded and diced red pepper and 6 quartered shallots. Sauté, 5…
Recipe and styling by Illanique van Aswegen Photograph by Adel Ferreira…
Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart…
Recipe and styling by Sarah Dall Photograph by Henk Hattingh…
Recipe and styling by Sarah Dall Photograph by Henk Hattingh…
Recipe by Santi Louzán Photograph by Bruce Tuck…
This is so filling and it makes a lovely vegetarian main meal, but it also works perfectly with roasted chicken or braised beef. Recipe by Illanique van Aswegen Photograph…
This pumpkin, Gruyère and sage risotto is perfect as a side dish to meat or chicken, or served on its own as a starter. Recipe by Illanique van Aswegen…
A comforting and homely one-pan meal that is a great way to trick your family into eating their veggies! “I’ve been trying to add pulses to my meals as…
