These quiche squares are so easy to make and are perfect for leftovers too. Recipe and styling by Claire Ferrandi Photograph by Dylan Swart…
The perfect dinner for the whole family and it only takes 40 minutes to make! Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart…
bell peppers, tinned ratatouille (we used All Gold Mediterranean Style Peeled & Diced Tomatoes with Aubergines & Courgettes), fresh basil and fior di latte cheese Serves 4 EASY 40…
pork sausages, penne pasta, cream and frozen peas Serves 4 EASY 50 mins Preheat the oven to 200˚C. Place 6 pork sausages in a baking dish. Drizzle with olive…
Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart…
This cost-effective family supper is fuss-free and will still impress the whole gang! Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart Serves 4 EASY 40 mins Preheat…
Recipe and styling by Chris Erasmus Photograph by Toby Murphy…
This recipe uses masa harina. Mexican restaurants have been known to sell masa harina to home cooks. If you’re feeling particularly adventurous, why not research nixtamalising corn at home?…
Recipe and styling by Sarah Dall Photograph by Myburgh du Plessis…
Recipe by Claire Ferrandi and Dashania Murugas Styling by Claire Ferrandi Photograph by Dylan Swart…
This slow-cooker soup can be done in a pressure cooker to speed things up for your convenience. See the pressure cooker method at the end of the recipe. Recipe,…
Serves 4 EASY 45 mins Melt 1 tbsp garlic butter in a pot over medium heat. Add 1 seeded and diced red pepper and 6 quartered shallots. Sauté, 5…
Recipe and styling by Illanique van Aswegen Photograph by Adel Ferreira…
Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart…
Recipe and styling by Sarah Dall Photograph by Henk Hattingh…
