There’s more than one way to celebrate a good cup of coffee. This International Coffee Day, we’re putting coffee at the centre of everything from indulgent bakes and decadent desserts to refreshing iced coffee and creative ways to enjoy your morning brew. Whether you’re a coffee purist or love experimenting with new flavours, these recipes are worth brewing for. Our favourite recipes to celebrate International Coffee Day 1. Chocolate buns with coffee ganache https://www.foodandhome.co.za/recipes/coffee-buns-recipe 2. How to make the perfect iced coffee https://www.foodandhome.co.za/lifestyle/how-to-make-the-perfect-iced-coffee 3. The coffee date smoothie bowl https://www.foodandhome.co.za/recipes/the-coffee-date-smoothie-bowl 4. Vegan coffee-flavoured jam doughnuts https://www.foodandhome.co.za/features/vegan-coffee-flavoured-jam-doughnuts…
The story started with a man called Professor Abraham Izak Perold. Being a scientific academic, speaking five languages, well-travelled and appointed as the first professor in Viticulture and…
These vibrant pork lettuce wraps feature tender, slow-cooked pork neck smothered in a rich sweet and spicy sauce with Asian-inspired flavours. The combination of bourbon, hoisin, and honey creates a complex glaze that perfectly coats the shredded pork. Served in crisp lettuce cups with crunchy toppings, these wraps are interactive, delicious, and perfect for casual entertaining or a fun family dinner. Also See: Pork katsu with crispy crackling in the air fryer https://www.foodandhome.co.za/recipes/meats/pork/pork-katsu-with-crispy-crackling-in-the-air-fryer Recipe and image: SA Pork
For generations, fine dining was defined by formality. White tablecloths, polished service, elaborate etiquette and carefully choreographed meals all formed part of the experience. Today, however, the idea…
Soft, golden and lightly flavoured with rosemary, these homemade spelt flatbreads are the perfect partner for creamy, lemony hummus. Ready in around 20 minutes, they make an easy vegetarian lunch, snack or addition to a mezze-style spread. Also See: Vegan chickpea, corn and hummus burger https://www.foodandhome.co.za/recipes/vegan-chickpea-corn-and-hummus-burger
At Spekko, we believe that every great dish begins with a single, important decision – choosing the best rice. That’s why we go to extraordinary lengths to source…
These little legumes are all about versatility, nutrients and flavour in the kitchen. From creamy dips and hearty stews to unconventionally sweet treats, here are our top 10 things you can make with a tin of chickpeas. Top 10 things to make with a tin of chickpeas 1. Slow-roasted lamb shoulder and chickpeas with preserved lemon, pistachio and mint pesto https://www.foodandhome.co.za/recipes/slow-roasted-lamb-shoulder-and-chickpeas-with-preserved-lemon-pistachio-and-mint-pesto 2. Carrot and Garlic Soup With Roasted Chickpeas https://www.foodandhome.co.za/recipes/carrot-and-garlic-soup-with-roasted-chickpeas 3. Tandoori coconut chicken with fennel and chickpeas https://www.foodandhome.co.za/recipes/tandoori-coconut-chicken-with-fennel-and-chickpeas 4. Spicy lamb with artichokes and chickpeas, served with spicy pumpkin https://www.foodandhome.co.za/recipes/spicy-lamb-with-artichokes-and-chickpeas-2 5. Creamy spinach with…
Crème fraîche and sour cream are both great additions to many dishes, adding richness and tangy flavours to recipes. But what’s the difference between crème fraîche and sour…
Sweet, smoky and full of flavour, this chargrilled sweet potato salad brings together tender sweet potatoes, flaky smoked snoek and creamy hummus, finished with sharp caperberries and fresh watercress. It’s an easy South African-inspired salad that works beautifully for lunch, a light dinner or as part of a bigger spread. Made this recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! Also See: Grilled snoek with caramelised peach and pineapple salsa Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart
Rich, silky and made for a special occasion, this chocolate mousse cake is a dessert worth lingering over. A tender chocolate cake forms the base for a layer…