They may look humble, but tinned chickpeas are revered for their texture, flavour, health benefits and versatility in the kitchen. It almost feels like they possess magical powers. From creamy hummus and hearty curries, to crisp fudgey brownies and fluffy meringues (yes, you read that right!), these little legumes pack quite the punch. We’re here to demystify their magical abilities, showcasing just how versatile they can be. The humble chickpea These legumes are affordable, versatile and jam-packed with vitamins and minerals. Also known as garbanzo beans, they’ve been cultivated and eaten throughout the Middle East for thousands of years. They have a…
For foodie inspiration and festive entertainment, don’t miss these new shows on BBC Lifestyle (DStv channel 174). The festive season is officially upon us. It’s the time for…
Give your burger game a vibrant, wholesome upgrade with our chickpea and spinach patties — golden fried, richly flavoured, and layered with soft dolcelatte and a drizzle of pomegranate syrup for sweet-tangy flair. Nestle them in a roll with crisp lettuce or serve them open-faced for a stylish light dinner that doesn’t compromise on bold flavour. Also See: Veggie & chickpea fritters https://www.foodandhome.co.za/recipes/veggie-chickpea-fritters Recipe and styling by Anna Montali Assisted by Nomvuselelo Mncube Photograph by Graeme Wyllie
Whether it’s been at the end of the month, after returning from a well-deserved holiday, we’ve all opened the fridge to find a bunch of sad-looking vegetables staring…
Bring a cosy twist to your breakfast (or brunch) with our sweet-and-savoury take on pancakes: fluffy little beauties made with naturally sweet roasted sweet potato, warm spices like cinnamon, ginger and allspice, and topped off with maple or agave syrup for that perfect finish. They’re simple to make, fun to share, and just the kind of recipe to brighten up your morning routine. (Tip: nestle a poached egg and some wilted spinach on top if you’re going for a more savoury-fusion vibe.) Made these Sweet potato pancakes dish? Tag us @foodandhomesa #cookingwithFH on Instagram! Also See: Orange sweet potato gnocchi https://www.foodandhome.co.za/recipes/orange-sweet-potato-gnocchi-2…
We’ve all been there: it’s 6 PM, you’re hungry, and the chicken you meant to defrost is still frozen solid. Or maybe you have vivid memories of mom asking…
Our washing machines work hard to keep our laundry smelling fresh and stain-free. So, it might feel ironic to have to clean an appliance used to clean other items, but it’s still important to do so. Over time, our washing machines can accumulate debris and soap buildup, leading to a smelly machine. Thankfully, deep-cleaning a washing machine is straightforward and can be done with store-bought products or DIY formulas. Follow our deep-cleaning guide to stop the stink in your washing machine. Why your washing machine stinks With constant use, our washing machines can accumulate a buildup of debris and soap…
Hinds Spices, a beloved and trusted name in South African households for over six decades, is once again elevating the culinary experience with the launch of its exciting…
Time to turn dinner into a flavour-packed win. This harissa chicken bake brings bold North African vibes — juicy chicken pieces and sweet potato roasted in harissa paste, then topped with a crunchy bulgur wheat and seed mixture for texture. With prep in ~20 minutes and bake time just over an hour, it’s a show-stopping main that still leaves you space for a side salad or glass of something chilled. Did you make this harissa chicken bake with bulgur wheat topping? Tag us @foodandhomesa#CookingWithFH on Instagram Also See: Braaied T-bone steak with homemade harissa https://www.foodandhome.co.za/recipes/braai/t-bone-steak-with-homemade-harissa
There are moments in dining when everything aligns — when the interplay of flavours tells a story, when textures create a symphony, and when you realise, you’re experiencing…