Some Joburg weekends ask for a big plan. Others just need a good one. That is really the sweet spot for families right now. Not every household wants a packed itinerary, a long drive, and a wallet-emptying day out. Sometimes the best weekends happen closer to home, in the suburbs we already know, where the rhythm feels lighter, and the logistics are not a mission. Johannesburg and its surrounding areas have just enough going on to make a family weekend feel special without turning it into hard work. This weekend planner is for parents who want options. Maybe your kids…
The 2026 Food&Home Awards are open for entries – celebrating the flavours, products and innovations shaping South Africa’s food narrative right now The Food&Home Awards return in…
Every kitchen has suffered from a fruit fly epidemic (and my kitchen is currently in the thick of one). One overly ripe piece of fruit, or an off smell from the drain and bam! The tiny frequent flyers spontaneously arrive – and feel near impossible to get rid of. The good news? It actually is possible to get rid of them with just a few routine habits and DIY remedies. What are fruit flies? Fruit flies are small (2mm), red-eyed insects part of the Drosophilidae or greater fly family. These tiny insects are attracted to rotting or fermenting fruit…
Golden, crunchy on the outside and delicately flaky within, hake goujons are the kind of crowd-pleaser that never lingers long on the platter. This easy, feel-good dish takes…
This winter, COY is expanding one of its most popular offerings. The COY EDIT – previously a lunch‑only option – is now available for both lunch and dinner, seven days a week. The idea is simple: give guests a way to enjoy COY’s cooking at a price point that works for them, without losing the experience that makes the restaurant so special. “Winter is when people want comfort, warmth, and a place that feels familiar. Extending the EDIT into the evening is our way of inviting more locals in – to drop by, share a few plates, and enjoy the kind of food that…
There’s something undeniably comforting about a classic roast, and this mustard & horseradish roast beef delivers all the richness with a sharp, flavourful twist. Tender beef fillet is…
There’s nothing quite like the feeling of putting on freshly washed clothes — soft, clean, and subtly scented. Yet somehow, even with the best detergent, laundry can sometimes come out smelling… flat. Or worse, slightly musty. The good news? Keeping clothes smelling fresh isn’t about using more product — it’s about using smarter habits. From washing tweaks to storage tricks, these simple laundry hacks will help your clothes stay fresher for longer, without overpowering fragrances or extra effort. Don’t let wet laundry sit This one sounds obvious, but it’s the most common mistake. Leaving damp clothes sitting in the washing…
There’s something quietly luxurious about a perfectly ripe pear. Not rock-hard, not mushy – just that sweet spot where the flesh gives ever so slightly and the juice practically does the talking. But…
Mortars and pestles have been used for thousands of years for grinding grains, herbs and spices. Keeping them clean and well-maintained will ensure their longevity for at least your life, and maybe your grandkids’ lives, too! Follow our easy cleaning and maintenance guide to keep your mortar and pestle ship shape for the next meal you’ll be whipping up in the kitchen. How to clean a mortar and pestle A mortar and pestle is usually made from volcanic rock, but can also be made from granite, marble or wood. Each material or type might require different cleaning and caring…
Sink your spoon into pure comfort with this classic sticky toffee date pudding – the kind of dessert that feels like a warm hug on a plate. A…