This crispy pork leg roast with tomato jam glaze combines the juiciness of slow-cooked pork with the sweet and tangy flavour of tomato jam, creating a delectably crisp crust that’s simply irresistible. The roast is first tenderised in an Instant Pot and then finished in the oven to achieve that perfect golden crispness. With a spice blend that adds depth and complexity, this dish celebrates flavours and textures, ideal for a special occasion or a cosy family dinner. Also See: Sweet & sour BBQ pork ribs https://www.foodandhome.co.za/recipes/sweet-sour-bbq-pork-ribs Recipe and image: SA Pork
Need something big for that holiday dessert? Look no further than this festive ice-cream bombe! Bursting with flavour and celebratory cheer, it’s a surefire showstopper for pudding.Layered with…
On a hot afternoon, there are few pleasures as simple as a scoop of something cold and creamy. But stand in front of a gelateria or freezer aisle and the question pops up: gelato or ice cream? They may look similar, but these two frozen favourites have very different personalities. Milk vs cream Both start with dairy, yet the balance shifts. Ice cream leans heavily on cream, while gelato uses more milk. That small change makes a big difference. Ice cream is richer and heavier, while gelato tastes cleaner on the palate, without that lingering fatty feel. Fat content matters Traditional ice cream must meet a higher fat level,…
In the historic heart of Cape Town, where Church Square rests beneath an open summer sky, Labotessa Boutique Hotel offers a seasonal experience shaped by calm interiors, thoughtful…
Funfetti pancakes are the perfect return to childhood, when everything was more colourful, sweeter and covered in sprinkles. There’s no age limit on these breakfast treats, though, and they’re so light and fluffy that the entire family will be begging for more. Made this Funfetti pancake recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! Also See: Day-ahead festive strawberry and Prosecco jelly https://www.foodandhome.co.za/recipes/day-ahead-festive-strawberry-and-prosecco-jelly
Christmas is just around the corner, and while the mains often steal the spotlight, it’s the sides that humbly balance and bring the meal (and even sometimes the…
An indulgent baked cheesecake that’s a delicious, sweet end to a Christmas meal. To make your life a little easier on the day, set some time aside to bake this cheesecake up to 3 days ahead, and store in the fridge, wrapped in cling film – without removing it from the cake tin. The texture of the cheesecake is silky smooth. This is thanks to baking it in a water bath – which sounds daunting, but really isn’t! You really must wrap the tin twice in heavy-duty foil, though. ALSO SEE: BERRY ETON MESS CHEESECAKE Recipe and styling by Claire…
What if I told you that some of your favourite foods are secretly working overtime to help you burn calories? That’s right—certain foods can boost your metabolism and…
For many families, the festive season is a time of celebration. But for veterinarians, it’s one of the busiest and most stressful periods of the year. Emergency animal hospitals around the world report dramatic spikes in cases over the year-end holidays, with many linked directly to festive foods, decorations, and routine disruptions. Cats and dogs are exposed to a completely different environment during the holidays,” explains Dr Karien Brink from Hill’s Pet Nutrition. “There are rich foods, tempting decorations, new visitors, travel, and stress. All of these increase the risk of serious, but preventable, emergencies.” Here’s what vets see most…
This pomegranate-glazed Christmas ham is the kind of centrepiece that makes the festive table feel extra special. Sweet, sticky and jewel-toned, the glaze caramelises beautifully in the oven,…