There’s something undeniably comforting about a batch of freshly baked hot cross buns, especially when the weather turns cooler and all you want is something warm, spiced and slightly indulgent. These heavenly hot cross buns are soft, lightly sweet and packed with warming flavours like cinnamon, citrus and dried fruit, making them the perfect bake to share (or not, no judgement). Best served straight from the oven with a generous spread of butter. They’re proof that some classics are worth revisiting long after Easter has passed. Also See: Amarula-Spiked White Hot Chocolate https://www.foodandhome.co.za/recipes/amarula-spiked-white-hot-chocolate Recipe and image: Stock Food
The shorter days and cooler temperatures of autumn signal the end of the outdoor growing season for most plants, but for herbs grown indoors, the transition is less…
While it’s true that microorganisms (bacteria, fungi and viruses) surround us and populate our homes every second of the day, simple cleaning and handwashing remain the best way to keep yourself and your home healthy. However, when overthinking gets the best of you, and you scour the internet (specifically cleantok) for the best routines, only to get more confused about when to clean and sanitise, versus when to clean and disinfect. Don’t even get us started on sterilising. So, to help clarify and set things straight, we’ve created a simple, easy-to-follow guide you can use at home, at the office,…
Ran out of eggs mid-mix? Baking for a vegan friend? Or just curious about switching things up? Good news: egg-free baking isn’t the compromise it used to be. With a few clever…
The close of the 2026 wine grape harvest will be marked with an elegant open-air celebration on Friday, 10 April, as Jazz Under the Stars returns to the werf in front of Geuwels at Vergenoegd Löw. Set against the historic farm buildings and vineyards, the evening promises a memorable blend of music, seasonal cuisine and relaxed farm hospitality beneath the autumn sky. Guests will be welcomed with a glass of Cap Classique before gathering around an abundant seasonal starter table celebrating the very best of the annual harvest. The evening continues with a plated main course by gastronomist Michelle…
Eid is a time for gathering, sharing, and, of course, indulging in something sweet. As the table fills with familiar flavours and a few modern twists, desserts become…
As Ramadan draws to a gentle close, there’s a quiet excitement that begins to build – the kind that lives in small details, soft preparations, and the promise of gathering around the table once again. Eid is, at its heart, a celebration of togetherness, and the way we set our table becomes part of that story. For more intimate gatherings, there’s something especially magical about the details. A well-styled table doesn’t need to be extravagant – just thoughtful, warm, and layered with intention. Here’s how to create an elegant Eid tablescape that feels both effortless and memorable: Start with a…
Eid Mubarak! Need some meal inspirations for celebrating Eid al-Fitr today and tomorrow? We’ve rounded up our best Eid recipes, from bold savoury flavours to aromatic sides and…
The pop superstar is named Global Brand Ambassador, ushering a new era rooted in culture, creativity, and bold coffee choices Nespresso is proud to announce the appointment of Dua Lipa as its new Global Brand Ambassador, marking a striking new chapter for the brand. After 40 years of revolutionising the way we drink coffee, Nespresso continues to push boundaries, this time alongside one of the most influential cultural icons of her generation. Global pop superstar Dua Lipa is admired not only for her distinctive sound and powerful performances but also for her influence as a modern style and…
Chicken and syrup waffles might have once been shunned for being too unusual, but they’ve since become a delicious classic. Particularly popular as an American soul food dish,…