Chocolate, marshmallows and a little crunch – what’s not to love? These Rocky Road Rice Krispie Treat Squares are the ultimate no-bake sweet treat, combining buttery melted chocolate with crisp Rice Krispies, biscuits, chewy marshmallows and raisins. They take just 15 minutes to prepare, making them an easy win for parties, lunchboxes or whenever a chocolate craving strikes.
Rocky Road Rice Krispie Treat Squares
Ingredients
- 200g milk chocolate chips
- 140g butter
- 2 tbsp golden syrup
- 150g mini marshmallows
- 120g biscuits; broken into small pieces
- 50g Rice Krispies
- 40g raisins
Instructions
GREASE and line a 15 cm x 20 cm baking tin with greaseproof paper.
COMBINE the chocolate chips, butter and golden syrup in a heatproof bowl set over a pan of gently simmering water. Stir occasionally until smoothly melted, then take the bowl off the heat.
STIR in 100 g of the marshmallows and all of the biscuits, rice krispies and raisins. Scrape the mixture into the prepared tin and level the top, then scatter over the rest of the marshmallows and press down gently.
LEAVE to set in the fridge for at least 1 hour before cutting into twelve squares.
Made these Rocky Road Rice Krispies Treat squares? Tag us @foodandhomesa #cookingwithFH on Instagram
Also See: No-bake nut, date and tahini millionaire’s shortbread squares
No-bake nut, date and tahini millionaire’s shortbread squares
Sjaan is a food stylist and recipe developer for Food & Home. She aims to create mouth-watering images and exciting How To videos on our Instagram, hoping to inspire people to try new recipes and have fun in the kitchen.
