Sweet, innocent tapioca needs some spicing up. Cinnamon and vanilla tapioca with panettone introduces some delicious new flavour dimensions without becoming overwhelming.
This is a quick and easy recipe to prepare ahead of time and keep in the fridge for unexpected guests. Use a very good olive oil and try…
Print Recipe Aurelie’s veggie patties Serves: 4 Cooking Time: 20 Mins Ingredients 150g red beans, cooked 150g butter beans, cooked 150g lentils, cooked 15ml (1 tbsp) olive oil 2 spring onions, chopped 2 garlic cloves, crushed 3g ginger root, grated 1 sprig of fresh thyme, leaves only 5ml (1 tsp) wholegrain mustard 10ml (2 tsp)
Print Recipe Lemon-marinated prawns with a sweet chilli dip Ingredients 40 tiger prawns, cleaned and deveined, tails intact handful fresh herbs (coriander, basil, mint, parsley), chopped juice of 4 large lemons salt and freshly ground black pepper, to taste oil, for frying good-quality Asian chilli sauce, to serve soy sauce, to serve fresh coriander, to