Cape Town is known as the culinary capital of South Africa. The city is home to almost every type of cuisine imaginable and is a true foodie’s paradise.…
The vegan community has been flying its flag high and proud in the Mother City. We’re not quite sure when it began, but we’re certainly not complaining. A…
The Cape Town Muslim community has spoken! The Makers Halaal Market will be returning on Saturday and Sunday, 4 to 5 February, at Makers Landing in the V&A…
Brookdale Estate outside Paarl has announced the launch date of its new restaurant, The Bistro at Brookdale, which will open its doors to the public on Wednesday, the first of…
Tapi Tapi is more than just an eatery; it is also an educational project that aims to teach both locals and foreigners about African cuisine and the culture…