As dining trends continue to shift toward smaller, more experience-led gatherings, Tryn at Steenberg Farm is refining its long-standing approach to group dining through curated experiences designed for groups…
Thousands of wellness enthusiasts, conscious consumers, foodies, and retail and foodservice buyers from South Africa, the continent and as far afield as Europe, Asia, the Middle East and…
The team at La Motte is delighted to announce a partner to its popular Estate Extra Virgin Olive Oil. Let’s welcome the beautiful barrel-matured La Motte Balsamic Vinegar! A…
The South African food community was celebrated yesterday at the annual Eat Out Woolworths Restaurant Awards, boasting a range of well-deserving winners. The stars, chefs. and die-hard foodies…
Leopard’s Leap is delighted to welcome both a new winemaker to the acclaimed brand’s portfolio of wines for the global market and a new chef to the popular restaurant at its Franschhoek home.…