Perfect for a fun lunch with friends Serves 4 EASY 45 mins For the kebabs, soak 4 wooden skewers in water, at least 10 minutes. Slice 500g deboned…
We used pork here, but a lamb rack will work just as well. Recipe and styling by Anna Montali Preparation by Nomvuselelo Mncube Photograph by Graeme Borchers Imka WebbImka…
Delightfully crisp bruschetta topped with tender lamb, feta-spinach and a salsa to kick off your alfresco dinner Recipe and styling by Illanique van Aswegen Photographs by Adel Ferreira Imka…
The origin of food is important to us. The lamb is from our farm in the Karoo, where Antonia and Hilmar farm game, sheep and cattle. The animals are…
Don’t follow the herd; follow master chef RUDI LIEBENBERG’s simple steps to a robust country classic. Photograph by JAN BOTHA Shepherd’s pie is a traditional British meat pie with…
TO DRINK: Vinho Verde, which is crisp, fruity and fun for lunch. By Nikki Gaskell and Vickie Clarke Photograph by Graeme Borchers Imka WebbImka Webb is a freelance digital…
TO PAIR WITH Avondale La Luna 2010. Recipe and styling by Eric Bulpitt Photograph by Bruce Tuck Imka WebbImka Webb is a freelance digital marketing expert and the digital…
TO DRINK: Luddite Shiraz 2006 will match well with thyme and rosemary. Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food & Home…
Slow-roasted Easter leg of lamb with pomegranate and rosemary is the perfect centrepiece for your Sunday lunch. This is a traditional dish with a deliciously zesty twist. Recipe and…
Lamb chops are always a favourite for supper, although the classic combination of salt and pepper can sometimes get a little repetitive. These delicious five pastes are the perfect…
Although this spice-roasted lamb takes 5 hours to slow-roast, hands-on time is minimal! You simply arrange everything in a casserole dish, pop it in the oven and walk away…
Rack of lamb with lemon and rosemary crust is a deliciously tender dinner dish. The meat will melt in your mouth, and is perfectly seasoned with the golden breadcrumbs.…
Eating well doesn’t mean your meals have to be boring. Top these tasty lamb kebabs with heart-healthy flavour and invite your friends over to indulge!…
Even if you don’t make the croquettes, this spiced apple chutney is really worth making! It makes for a perfect accompaniment to eggs and meat, and is great on…