Recipe and styling by Sarah Dall Photograph by Myburgh du Plessis…
It’s hard to believe that this dessert is gluten free, better for diabetics, lacto vegetarian AND wheat free. Recipe and styling by Claire Ferrandi Photograph by Dylan Swart Imka…
Gentle, mild and giving, the good leek fits in anywhere. Recipes and styling by Anna Montali Photograph by Graeme Borchers Imka WebbImka Webb is a freelance digital marketing expert…
A light, bright vegetarian feast packed with knock-out natural flavours your guests will adore. Crunchy chickpea falafels are served with a vibrant Thai green curry sauce, along with an…
Dress up your festive table this season with this vegetarian tart that will hands down be a winner with both vegetarians and non-vegetarians. Recipe by Gill Johnson Imka WebbImka Webb…
Do you have vegans or vegetarians on your guest list over the holidays? Don’t fret! This delicious veggie-based dish is all you need to whip up an unforgettable spread.…
For this recipe, you will need: cauliflower, chickpeas, cherry tomatoes and baby fennel Serves 4 EASY 30 mins Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart Preheat…
Avocado oil contains omega-3 fatty acid, is naturally cholesterol free and its healthy plant-based, unsaturated oil components provide an efficient source of energy. If you have a vegan coming to your braai, you’ll…
As good as it gets! Just like the French, we enjoy quiche for breakfast, lunch and dinner! This lacto-ovo vegetarian quiche is a real show-stopper. Serve it at your…
Hummus with falafel is a great vegetarian snack to serve when you are entertaining guests. It is also delicious as a light lunch or dinner. This recipe only takes…
“This pie will always remind me of my mother – who is an expert baker – and our happy days in Greece with the family.” Vicky Crease Photograph by…
The perfect spread for bread, this baked Parmesan custard is delicious served with crusty bread or fresh pears for dunking. It is easy and only takes 45 minutes to…
‘Gnudi’ means naked in Italian – these vegetarian dumplings are gnocchi without the potato and made with ricotta instead. Complemented by the sweet red pepper and tomato sauce, they’re…
The perfect light and flavourful snack for any far East-fusion affair. Recipe and styling by Sarah Dall Photograph by Donna Lewis Imka WebbImka Webb is a freelance digital marketing…
A curry is the perfect winter comfort food. We love this vegetarian curry recipe – it’s quick, easy and the whole family will love it. Recipe and styling by…