There’s something about a dish that comes together in one pan that feels instantly generous – and this chicken chorizo, fennel roasted tomato risoni is exactly that. It’s…
We’re embracing the native flora of South Africa by switching up classic potato salad with a pop of spekboom leaves. Fresh, local and quietly flavourful, this green bean…
Heritage Day on 24 September is a chance for South Africans to gather around the braai, celebrate cultural traditions, and enjoy the rich diversity of our food. This…
What better pairing than tender leg of lamb with bold tamarind and turmeric tomatoes? This dish is perfect for your next weekend braai or laid-back Sunday lunch with…
This garlic and rosemary smoked lamb is everything you’ve ever wanted in a lamb dish. A tasty option to feed many! Made this tasty lamb recipe? Tag us @foodandhomesa…