Relish
Ingredients
- 1 large onion, cut in half and
- thinly sliced
- 60ml (¼ cup) vegetable oil
- 2 large pickled cucumbers, finely
- chopped
- 180ml (¾ cup) tomato sauce
- 125ml (½ cup) mild mustard
- 30ml (2 tbsp) Worcestershire sauce
- a pinch of pouring salt
- a pinch of fine black pepper
Instructions
1
Fry the onion in oil until translucent. Add the balance of ingredients. serve warm.
