The perfect spread for bread, this baked Parmesan custard is delicious served with crusty bread or fresh pears for dunking. It is easy and only takes 45 minutes to…
This sauce is such a great staple. We usually double the recipe and freeze one half for another dinner. Try roasting some of the tomatoes for the sauce for…
This is delicious served with grilled pork, beef or fish and garnished with microherbs. Recipe and styling by Sarah Dall Photograph by Donna Lewis Imka WebbImka Webb is a…
Tomato pizza base sauce is one of those recipes – you don’t know how badly you need it until it’s time to make a pie from scratch. Fortunately, it’s…
It’s time to let humble hummus take centre stage! In celebration of World Hummus Day (13 May), we’ve whipped up pumpkin, lime and chilli hummus with cheesy tortilla dippers.…
This is a great vegetarian and vegan dish. It’s perfect as a spread on bruschetta and as a dip with crudités, or toss it through warm pasta for a…
This makes a brilliant bruschetta topping or serve it alongside cured meats, olives and cheeses for a simple tapas-style treat. Red pepper, chorizo and chilli pickle packs a real flavour…
Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food & Home Entertaining magazine. www.imkawebb.com www.foodandhome.co.za/…
The perfect tomato jam really lives up to its name. This fuss-free condiment is easy to make and a delicious accompaniment to almost any dish! …
Lamb chops are always a favourite for supper, although the classic combination of salt and pepper can sometimes get a little repetitive. These delicious five pastes are the perfect…
Peri-peri – or piri-piri in its original Swahili form – originates from the chilli spice, one of many spices discovered by Columbus. It was traded in the Iberian Peninsula…
If you don’t have a fondue pot, simply make your fondue in a good-looking saucepan. To serve, place the saucepan on a raised wire rack and light a tea-light…
Big sharing platters are a wonderful way to feed your guests and tucking in together always seems to serve as an ice breaker of sorts. There’s something very satisfying…
Serves 4 30 mins Preheat the oven to 200°C. Line a baking slide with baking paper. Break a 200g sheet of frozen all-butter puff pastry into shards while still…
Any meat dish’s best friend! This smoky chipotle BBQ sauce is a perfect gift for the braai enthusiast in your life. Guaranteed to please carnivores. Recipe, styling and photographs…