• Taryn Das Neves

    If the World Cup didn’t give you Brazilian fever, then Cabana certainly will. This cornucopia of all things Brazilian – from delicious drinks and cocktails to the down-to-earth delights their barbecues are made of (chilli and cumin marinated hanger steak and caipirinha ‘beer can’ chicken) – will have you doing the samba as you squeeze some lemon and chop a chilli. Highlight: Every page is a carnival!

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