Cloves don’t just add a warm, aromatic touch to dishes like biryani, curries, soups, and tea—they also pack a punch when it comes to nutrition, offering a mix…
South African chef Shanon Peters is cooking up something big—this time on an international scale. The Strandfontein-born chef has just been appointed head chef of Gordon Ramsay’s first…
As someone who cracks a lot of eggs—whether for breakfast, lunch, weekend omelettes, or a batch of brownies—this question has come up more than once: Should I be…
This sushi waffle is sure to become a sushi lover’s favourite! Crispy sushi rice, made in a waffle maker, topped with salmon, crunchy cucumber, Kewpie mayo, and creamy…
Open to producers and small businesses across the country, the championships puts the spotlight on fruit and vegetable preserve products across a wide range of almost 200 classes,…