The World’s 50 Best Bars celebrates the cream of the crops of the international drinks industry. On 3 October 2019, the 11th edition of the list was revealed…

In the last four months since its’ launch, the Children’s Cardiac Foundation of Africa has successfully completed three more life-saving surgeries for African children. The Foundation’s second beneficiary,…

At a glamorous affair attended by the world’s most revered wine writers at the Royal Academy of Arts, local journalist Malu Lambert was honoured with the title of…

BY LISA WITEPSKI PHOTOGRAPHS BY JAC DE VILLIERS Jan Hendrik van der Westhuizen’s latest South African venture, JAN Innovation Studio, is a place where young chefs are encouraged…

Conscious eating starts with going green at the grocery store and, although there are many ways to do your bit, going plastic free is one approach that has…

Join like-minded foodies on our magazine panel and let us know your opinions. PULSE is a magazine discussion panel we’ve created to engage with our readers. Make your…

For the 1st time in South Africa, two independent “LOCAL” restaurants will collaborate in a pop-up. The Local Kitchen Co in Bryanston will be hosting The Local Grill…