Our Autumn issue will be on shelf on the 10th of March 2023. Cue the confetti! If you don’t want to miss out on getting your hands on our…
Shoprite, South Africa’s largest retailer, is giving local, emerging businesses a much-needed opportunity to break into the retail market through its introduction of Homegrown. Homegrown is the name of Shoprite’s…
If you frequent the Oranjezicht market, you’ve more than likely come across Oni. READ MORE: Stock up on fresh ingredients at the Oranjezicht night market Oni is all about…
Don’t miss Africa’s premier plant-based food, drink and conscious living event! It’s fast becoming one of the most successful food and lifestyle events on the South African exhibition calendar…
With World Bartender Day in February, ANGOSTURA® aromatic bitters asked two of South Africa’s leading bartenders to tell us their stories about how they add a dash to their…
Liam Tomlin’s Chefs Warehouse is returning to Bree Street, operating in new premises across from where Tomlin’s tapas concept was first introduced to Cape Town in 2014. Chefs Warehouse…
The next chapter of Brookdale Estate’s narrative takes shape in The Bistro and the Tasting Room, located on the gentle slopes of the farthest corner of vineyards and looking…
Renowned restaurateur and chef Luke Dale Roberts will be adding a new addition to his award-winning group of restaurants in March 2023. Salon Pot Luck opens its doors early…
Meat-free Monday just got a whole lot tastier! McCOY, a brand exclusive to SPAR, is again disrupting the South African pie market with their new ready-to-eat, plant-based pies, available…
Relaxed, discrete, unpretentious. This is how you can explain the appearance of Hope Distillery’s StrangeLove Cocktail Lounge in Salt River – the building across the way is derelict and…
A great way to start off a new year is to be ranked as the bestselling and top trending bitters brand worldwide by one of the most trusted and…
Krispy Kreme® is giving you 3 reasons to Indulge with their new irresistible Magnum® doubledipped, crack-in-your-mouth doughnut range. “It has been an exciting journey, co-creating the most indulgent Magnum…
SA Harvest’s Ali Conn has been awarded the prestigious accolade of being among Africa’s 100 Brightest Young Minds, in an initiative endorsed and supported by by the African contingent…
Experience the specific and special tastes of the winelands of France, Italy, Spain and South Africa in your own kitchen through the pages of Harvest Table. Featuring over 60…
In an exciting addition to the busy and buzzing street, Amber – an elegant new eatery – has just opened on Bree, and you need to try it. The…