In Recipes An Italian feast! May 26, 2015 Share Facebook Twitter Pinterest Email 1. Assagino: Bruschetta 2. Antipasto: Melanzane parmigiana 3. Primo: Neapolitan ragu 4. Dolce: Cassata with zabaglione Author Food & Home Entertaining Staff Related Posts Carrot and Garlic Soup With Roasted Chickpeas April 24, 2025 TODAY® – Think it, make it, bake it! For all your fuss-free – entertaining needs April 24, 2025 Spinach, bacon and feta egg cups April 23, 2025
