• Embark on a journey of cool, zesty delight with this grape, lime, and mint sorbet. This refreshing treat is a symphony of flavours, blending the natural sweetness of grapes with the citrusy kick of lime and the invigorating essence of fresh mint leaves. A great way to cool down after a hot summer’s day!

    Make this grape, lime and mint sorbet:

    Serves: 2-4
    Total Time: 10 mins + freezing


    • 1 bag green grapes
    • Juice and zest of 1 lime
    • 2-3 tbsp honey
    • Fresh mint
    • ¼ - ½ cup water



    WASH and dry green grapes and transfer into a freezer overnight.


    ADD grapes,lime juice, a few mint leaves and honey and blend until smooth, add in water if needed. Top with lime zest and serve


    TIP: This recipe is great on its own or you can choose to serve it with a lime and mint sugar. Where you will combine about ¼ cup of sugar, 1 tsp of mint and lime zest and mix together. Top your sorbet with sugar mixture and enjoy.


    TIP: If your sorbet is too soft after blending, simply pop it into the freezer until firmer.

    Did you make this sorbet recipe? Tag us on Instagram @foodandhomesa!

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    3-ingredient Mango Sorbet