In Recipes Lager spritz July 11, 2013 Share Facebook Twitter Pinterest Email Pour 30ml Aperol, 30ml fruit brandy (we used apricot) and 30ml cherry liqueur into a shaker. Fill with ice and shake. Strain into a tall glass filled with ice. Top with a light lager. Garnish with a lemon slice and a maraschino cherry. Author Food & Home Entertaining Staff Related Posts Brie and cranberry pastry stars December 14, 2024 Tired of Trifle? Here are fresh holiday desserts to try this Christmas December 13, 2024 Nectarine and coconut dump cake December 13, 2024