Honey roasted patats
Ingredients
- 5 sweet potatoes, washed
- 30ml (2 tbsp) olive oil
- 100ml honey
- 5ml (1 tsp) ground cloves
- 5ml (1 tsp) ground all spice
- 5ml (1 tsp) ground cinnamon
- 5ml (1 tsp) dried chilli flakes, optional
Instructions
1
Preheat the oven to 200°C. Slice the sweet potatoes into thick rounds and place on a baking tray. Drizzle with the oil, cover with foil and bake until soft, about 20 minutes.
2
Remove the potatoes from the oven. Drizzle with the honey and add the ground cloves, all spice, cinnamon and chilli flakes.
3
Bake, uncovered, until the potatoes are sticky and caramelised, about 10 – 15 minutes.
Notes
5ml (1 tsp) chopped fresh rosemary adds a great herb flavour to the potatoes.
