Trade the one-pot meals and one-tray dinners in for the absolute, the ultimate, the only value-for-money meal, the most versatile ingredient of the lot, the amazing avocado! We’re…
An Italian speciality, gnocchi are small dumplings made from potatoes, flour and eggs. We’ve lightly pan-fried them here to serve as a drinks snack. ALSO SEE: Pumpkin gnocchi with…
Turn leftovers into a delicious, nourishing meal with this no-waste vegetable soup! Packed with wholesome ingredients and bursting with flavour, it’s the perfect way to use up veggies…
Make this yummy veggie a part of your grocery haul and have fun with its versatility! Use up your left-over marrow to get your greens into your morning…
Once you’ve tried this ingenious folding technique, you’ll never go back to boring ol’ quesadillas again! INGREDIENTS 6 tortilla wraps ⅓ cup basil pesto 360 grams mozzarella, grated…