From the makers of Sir Fruit, South Africa’s number 1 cold pressed juice, health shots and first-of-its-kind fresh cocktail mix brand, comes an exciting new drinks and dessert offering – Luckybird.
Luckybird takes its cue from Southern Africa’s Lilac-breasted Roller – a brilliant little bird that is colourful, sociable and considered a good omen according to folklore. Allowing flavour to spread its wings, Luckybird’s range of premium syrups and purees sets off on a journey of taste – inspiring creativity which turns barmen into mixologists, restaurants into resorts and dinner parties into dance floors with drink and dessert creations that are sure to ruffle some taste feathers.
The wide range of products on offer include quality syrups such as: Cranberry, Grapefruit, Passionfruit, Pineapple, Strawberry, Elderflower, Blueberry, African Ginger and Triple Sec. And purees such as: Mango, Peanut Butter, Raspberry, Strawberry and Blueberry. This flavourful Luckybird range enables the possibility to easily and effortlessly create uniquely delicious beverages for restaurant menus, such as craft sodas, gourmet milkshakes and high-end cocktails, just to name a few.
With innovation being at the forefront of the brand, Luckybird is ever evolving and developing. So keep your eye to the sky for new delicious flavours and taste experiences on the horizon.
Competition closes 18 August 2022
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ALSO SEE: https://www.foodandhome.co.za/entertaining/diary/cape-town/the-cellars-hohenort-introduces-a-delicious-new-high-tea
ALSO SEE: https://www.foodandhome.co.za/recipes/vegan-blueberry-ice-lollies
Fatima is the editor of Food&Home. Trained in English Literature and recipe development, she can be found eating her way through Cape Town armed with a cookbook in her bag and her camera at the ready.