Make herb and spice salt

November 10, 2010 (Last Updated: January 11, 2019)

Place 4 dried bay leaves and 10ml (2 tsp) coriander seeds in a pestle and mortar and grind to a fine powder. Add 120g Maldon salt and stir to combine. Transfer to an airtight container and store in a cool place until ready to use. Great for seasoning fish and chicken.

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