(Rizzoli International Publications, R498)
The world-renowned ceramic cookware and culinary tools manufacturer Le Creuset has recently launched another sterling cookbook. Focusing on authentic French cuisine, this title takes you on a culinary journey through all the great epicurean cities in France, like Bordeaux, Dijon, Normandy and Fresnoy-le-Grand, the quaint town where Le Creuset’s first factory still operates. Evocative images of dishes – each wonderfully styled with colourful Le Creuset products – invite you to try the recipes for yourself.
And, to top it off, the neat conversion charts, index and list of quality cookware, utensils and pantry items take this wonderful publication from nice-to-have to collection staple.