Season 4 of The Great South African Bake Off has come to an end on Thursday evening (11 October 2023). It was nothing short of a showstopper season, with…
Franschhoek Valley, nestled in the heart of South Africa, is gearing up for a sparkling celebration like no other. The Franschhoek Cap Classique & Champagne Festival, presented by Sanlam…
A delicious new chapter unfolds at Sandton City as Carrington Cookies, a cherished family-run enterprise, unveils its’ newest venture: The Carrington Cookie Bar. This delightful addition to the mall…
Whether you are sitting at a desk all day or sweating in the gym, your body loses 2-3 liters of water regardless. To prevent dehydration, water is crucial for…
After ten weeks of non-stop challenges in a whirlwind of eggs, flour and sugar, it comes down to three South Africans battling it out to be crowned as the…
With the avian flu contributing to the shortage of eggs in South Africa, a few local retail giants have implemented rationing eggs to a limited amount per customer. Reuters reports…
In the world of cooking, some chefs create dishes that tantalise the taste buds, while others craft meals that touch the soul. Xoliswa Ndoyiya, the personal chef of the…
In an exhilarating culinary showdown spanning three cities – Johannesburg, Durban and Cape Town – the semi-finals of the RCL Foods Young Chef & Baker Challenge 2023, held on…
The winners of this year’s Food&Home Awards have finally been announced! Our prestigious judges have tested hundreds of products to find the cream of the crop, from frozen meals…
Your new order is sorted. Think two skewers of tender chicken breast pieces, smothered in smoky, shisanyama spices and flame-grilled to perfection, just how you like it! Not Nando’s…
In a remarkable event held in the heart of New York City on 19 September, Prince William and The Earthshot Prize proudly unveiled ABALOBI as one of the 15…
Childhood cancer affects families worldwide, especially in low- and middle-income countries where access to adequate care is often limited. In South Africa, despite the presence of established oncology healthcare…
In preparation for Heritage Day, Babylonstoren’s butcher has prepared a string of boerewors that spans close to 1.6 kilometres in length, equivalent to the span of 16 rugby pitches,…
If you’re a food lover, you’ve likely come across the delightful world of Teresa Ulyate – a passionate culinary enthusiast hailing from Cape Town and the creative mind behind…
Charcuterie boards or just charcuterie (shar-Koo-Tuh-Ree), although not a new concept, and dating back as far as 15th century France, charcuterie boards have only gained popularity amongst South Africans in…