Families and friends are invited to celebrate Easter Sunday in elegant surroundings at The Conservatory restaurant at The Cellars-Hohenort Hotel & Spa, where a specially curated three-course lunch will be served on the 5th of April 2026 (R895 per person). Set against the lush backdrop of the hotel gardens…
The South African food community was celebrated yesterday at the annual Eat Out Woolworths Restaurant Awards, boasting a range of well-deserving winners. The stars, chefs. and die-hard foodies…
The close of the 2026 wine grape harvest will be marked with an elegant open-air celebration on Friday, 10 April, as Jazz Under the Stars returns to the…
Cooking fats and oils have been, and continue to be, heavily contested. Cooking fats, like butter and tallow, help create the flakiest pastries and crunchiest potato wedges, but…
When stress becomes chronic, your kitchen can either amplify the chaos or become your sanctuary. The you are trying to intentionally build a calmer, softer life this year,…